top of page

Menus

MENUS
Main Course Proteins

Choose From Our Selections or Suggest Your Own

WILD CAUGHT SALMON

Choose From: Cedar-Plank Grilled; Maple Soy Glazed; Baked with Lemon & Basil; Chili Rubbed with Tropical Mango Peach Salsa; Broiled with Thai Sweet Chili Glaze; Baked with Honey & Mustard; Mediterranean Style with Lemon, Garlic & Parsley

ORGANIC, FREE-RANGE CHICKEN

Choose From: Lemony, Piccata Style Breast Fillets; Baked Balsamic Glazed Breasts with Garlic & Rosemary; Thai Curry Chicken Skewers with Peanut Sauce; Chicken Parmigiana; Chicken with Forty Cloves of Garlic

GRASS FED BEEF

Choose From: Garlic & Rosemary Marinated Flank Steak; Filet Mignon with Herbed Compound Butter; Red Wine Braised Short Ribs; Grilled Tri Tip with Zesty Chimichurri Sauce; Fresh Horseradish Crusted Roast Tenderloin with Port Wine Reduction

PORK SELECTIONS

Choose From: Pan Seared Pork Tenderloin with Rosemary Orange Balsamic Sauce; Slow Cooked Oven Roasted Ribs; Grilled Maple Brined Pork Chops with Pear Ginger Chutney; Cuban Style Oven Roasted Pork

SEAFOOD

Choose From: Pan Seared Halibut with Orange Shallot Butter Sauce & Gremolata; Coconut Macadamia Nut Crusted Mahi Mahi; Pan Fried Blackened Rockfish; Grilled Shrimp Tacos with Avocado Salsa; Moqueca (Brazilian Fish Stew); Butter Poached Shrimp

STARTERS

A Selection of Appetizers, Passed or Plated Hor d'Oeurves - Little Bites of Yumminess to Kick off your Meal or Plan Your Entire Event Serving Only These Delicious Morsels

SHRIMP WITH AVOCADO AND ZESTY COCKTAIL SAUCE
THAI MINCED TURKEY LETTUCE CUPS
BAKED JUMBO LUMP CRABCAKES WITH REMOULADE AND CITRUS ARUGULA SALAD
MAHOGANY CHICKEN DRUMMETTES
CARMELIZED ONION GALETTE WITH PARMESAN CREAM AND FRESH HERBS
SMOKED SALMON CROSTINI WITH HERBED MASCARPONE, CUCUMBER & DILL
HOMEMADE BACON JAM ON PARMESAN CRISPS WITH SAN MARZANO TOMATOES & SCALLIONS
STUFFED MUSHROOMS WITH GARLIC & PARMESAN
PIGS N BLANKETS WITH HONEY MUSTARD DIPPING SAUCE
CLASSIC DEVILED EGGS WITH HERBS AND CRISPY PANCETTA
GRILLED MARINATED BEEF TENDERLOIN SKEWERS WITH MUSTARD CREAM SAUCE
GOAT CHEESE - STUFFED DATES
SALADS

Light. Fresh. Healthy. The Perfect Accompaniment to a Delicious Meal

CHOPPED BLT SALAD WITH FETA, AVOCADO & CORN
BABY KALE SALAD WITH PARMESAN AND ROASTED CHICKPEAS
HEIRLOOM TOMATOES WITH BURRATA, BASIL AND BALSAMIC GLAZE
QUINOA WITH PEACHES, ARUGULA, PICKLED RED ONIONS, AND TOMAOTES
MIXED GREENS WITH FETA, SLICED ALMONDS, AVOCADO, SEASONAL FRUITS & VEGGIES, LEMON DIJON VINAIGRETTE
BUTTER LETTUCE, MANDARIN ORANGES, CITRUS VNAIGRETTE
BABY ROMAINE, ROASTED GOLD BEETS, GREEN APPLES, CANDIED PECANS MAPLE VINAIGRETTE
TRADITIONAL CAESAR WITH PARMESAN CROUTONS
CHINESE CHICKEN SALAD WITH SCALLIONS, MANDARIN ORANGES, CUCUMBERS, SLIVERED ALMONDS, FRIED RICE NOODLES, ICEBERG LETTUCE LEMON GINGER SESAME DRESSING
THAI CRUNCH SALAD WITH PEANUT DRESSING
SIDES

Some healthy and delicious options to round out any meal

WARM QUINOA WITH MUSHROOMS, SPINACH, CARROTS, WITH A TOUCH OF SOY SAUCE
MEDLEY OF ROASTED VEGETABLES
FRENCH GREEN BEANS WITH CARMELIZED SHALLOTS
CAULIFLOWER PUREE WITH THYME
BOURSIN POTATOES GRATIN
SWEET CORN SALAD WITH LIME AND CILANTRO
CREAMY LEMON PASTA WITH MUSHROOMS AND PEAS
CREAMY MASHED YUKONS WITH CHIVES & CREME FRAICHE
PUREE OF BUTTERNUT SQUASH, CARROTS & GINGER
RICE PILAF
ZUCCHINI GRATIN
DESSERTS

No meal would be complete without something delicious to satisfy your sweet tooth!

MIXED BERRY RICOTTA CAKE
GOOEY BROWNIES WITH RASPBERRY SAUCE
WALNUT PEAR UPSIDE DOWN CAKE
CARROT CAKE WITH CREAM CHEESE FROSTING
APPLE PIE (OR ANY SEASONAL FRUIT OR BERRY)
LEMON BUTTERMILK POUND CAKE

CLASSIC TIRAMISU
FRENCH APPLE RUM CAKE
DARK CHOCOLATE BREAD PUDDING
SCANDINAVIAN ALMOND CAKE
TRES LECHES CAKE
APPLE MAPLE SPICE CAKE
bottom of page