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Main Course Proteins

Choose From Our Selections or Suggest Your Own

WILD CAUGHT SALMON

Choose From: Cedar-Plank Grilled; Maple Soy Glazed; Baked with Lemon & Basil; Chili Rubbed with Tropical Mango Peach Salsa; Broiled with Thai Sweet Chili Glaze; Baked with Honey & Mustard; Mediterranean Style with Lemon, Garlic & Parsley

ORGANIC, FREE-RANGE CHICKEN

Choose From: Lemony, Piccata Style Breast Fillets; Baked Balsamic Glazed Breasts with Garlic & Rosemary; Thai Curry Chicken Skewers with Peanut Sauce; Chicken Parmigiana; Chicken with Forty Cloves of Garlic

GRASS FED BEEF

Choose From: Garlic & Rosemary Marinated Flank Steak; Filet Mignon with Herbed Compound Butter; Red Wine Braised Short Ribs; Grilled Tri Tip with Zesty Chimichurri Sauce; Fresh Horseradish Crusted Roast Tenderloin with Port Wine Reduction

PORK SELECTIONS

Choose From: Pan Seared Pork Tenderloin with Rosemary Orange Balsamic Sauce; Slow Cooked Oven Roasted Ribs; Grilled Maple Brined Pork Chops with Pear Ginger Chutney; Cuban Style Oven Roasted Pork

SEAFOOD

Choose From: Pan Seared Halibut with Orange Shallot Butter Sauce & Gremolata; Coconut Macadamia Nut Crusted Mahi Mahi; Pan Fried Blackened Rockfish; Grilled Shrimp Tacos with Avocado Salsa; Moqueca (Brazilian Fish Stew); Butter Poached Shrimp

STARTERS

A Selection of Appetizers, Passed or Plated Hor d'Oeurves - Little Bites of Yumminess to Kick off your Meal or Plan Your Entire Event Serving Only These Delicious Morsels

SHRIMP WITH AVOCADO AND ZESTY COCKTAIL SAUCE

THAI MINCED TURKEY LETTUCE CUPS

BAKED JUMBO LUMP CRABCAKES WITH REMOULADE AND CITRUS ARUGULA SALAD

MAHOGANY CHICKEN DRUMMETTES

CARMELIZED ONION GALETTE WITH PARMESAN CREAM AND FRESH HERBS

SMOKED SALMON CROSTINI WITH HERBED MASCARPONE, CUCUMBER & DILL

HOMEMADE BACON JAM ON PARMESAN CRISPS WITH SAN MARZANO TOMATOES & SCALLIONS

STUFFED MUSHROOMS WITH GARLIC & PARMESAN

PIGS N BLANKETS WITH HONEY MUSTARD DIPPING SAUCE

CLASSIC DEVILED EGGS WITH HERBS AND CRISPY PANCETTA

GRILLED MARINATED BEEF TENDERLOIN SKEWERS WITH MUSTARD CREAM SAUCE

GOAT CHEESE - STUFFED DATES

SALADS

Light. Fresh. Healthy. The Perfect Accompaniment to a Delicious Meal

CHOPPED BLT SALAD WITH FETA, AVOCADO & CORN

BABY KALE SALAD WITH PARMESAN AND ROASTED CHICKPEAS

HEIRLOOM TOMATOES WITH BURRATA, BASIL AND BALSAMIC GLAZE

QUINOA WITH PEACHES, ARUGULA, PICKLED RED ONIONS, AND TOMAOTES

MIXED GREENS WITH FETA, SLICED ALMONDS, AVOCADO, SEASONAL FRUITS & VEGGIES, LEMON DIJON VINAIGRETTE

BUTTER LETTUCE, MANDARIN ORANGES, CITRUS VNAIGRETTE

BABY ROMAINE, ROASTED GOLD BEETS, GREEN APPLES, CANDIED PECANS MAPLE VINAIGRETTE

TRADITIONAL CAESAR WITH PARMESAN CROUTONS

CHINESE CHICKEN SALAD WITH SCALLIONS, MANDARIN ORANGES, CUCUMBERS, SLIVERED ALMONDS, FRIED RICE NOODLES, ICEBERG LETTUCE LEMON GINGER SESAME DRESSING

THAI CRUNCH SALAD WITH PEANUT DRESSING

SIDES

Some healthy and delicious options to round out any meal

WARM QUINOA WITH MUSHROOMS, SPINACH, CARROTS, WITH A TOUCH OF SOY SAUCE

MEDLEY OF ROASTED VEGETABLES

FRENCH GREEN BEANS WITH CARMELIZED SHALLOTS

CAULIFLOWER PUREE WITH THYME

BOURSIN POTATOES GRATIN

SWEET CORN SALAD WITH LIME AND CILANTRO

CREAMY LEMON PASTA WITH MUSHROOMS AND PEAS

CREAMY MASHED YUKONS WITH CHIVES & CREME FRAICHE

PUREE OF BUTTERNUT SQUASH, CARROTS & GINGER

RICE PILAF

ZUCCHINI GRATIN

DESSERTS

No meal would be complete without something delicious to satisfy your sweet tooth!

MIXED BERRY RICOTTA CAKE

GOOEY BROWNIES WITH RASPBERRY SAUCE

WALNUT PEAR UPSIDE DOWN CAKE

CARROT CAKE WITH CREAM CHEESE FROSTING

APPLE PIE (OR ANY SEASONAL FRUIT OR BERRY)

LEMON BUTTERMILK POUND CAKE

CLASSIC TIRAMISU

FRENCH APPLE RUM CAKE

DARK CHOCOLATE BREAD PUDDING

SCANDINAVIAN ALMOND CAKE

TRES LECHES CAKE

APPLE MAPLE SPICE CAKE

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